This was delicious!! Thank you for all the good recipe's A great way to use zucchini. Fit in perfectly with my weight watchers plan. Your daily values may be higher or lower depending on your calorie needs. Baked zucchini are one of those items that can serve many roles on the table. Check your email to confirm your subscription! ??? this link is to an external site that may or may not meet accessibility guidelines. You saved Italian Baked Zucchini Side Dish to your. Just close your eyes and imagine two very cute boys, ages 6 and 2, staring at … Combine them together in a little dish before sprinkling on the zucchini. Required fields are marked *. Cheers! And to add that golden hue, put the zucchini under the broiler for a couple of minutes (watch carefully so the topping does not burn). I could not stop eating them. And as a thank you, I will give you a FREE copy of my e-Cookbook to get started! Your recipes are terrific ... thanks. Place halved zucchini on baking sheet. 3 tablespoons freshly grated Parmesan cheese, salt and freshly ground black pepper to taste. Lucky for him I saved him two — which he loved! I really liked how the bread crumbs made the zucchini get nice and crispy in the oven. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. We needed a new zucchini dish and this was perfect. This is a great side dish when your pressed for time. Top with stuffing mix. Best served hot-out-of-the-oven! This is such a delicious zucchini recipe! Hubby & I Loved it!! Thay are awesome yam yam. Serve immediately as an appetizer with a side of tzatziki or hummus for dipping! When I decided to try this recipe, I wanted to use quinoa. Grease a baking dish or line a baking sheet with parchment paper. When almost crisp, add the olive oil and heat up. In a small skillet render the bacon. Garden fresh zucchini is tossed with olive oil and herbs and topped with a pinch of parmesan cheese. It's one of my family's favorite! Read More about Suzy, Subscribe for FREE and we'll email you a weekly meal plan, new recipes, plus a FREE copy of my. Your email address will not be published. Toss zucchini with oil mixture: Place zucchini coins in a large mixing bowl. 3/4 cup Italian blend shredded cheese. Slice zucchini thickly lengthways and place in a medium-sized roasting pan, trickle with the olive oil and roast for 20-25 minutes. The best part about this zucchini recipe is the topping--grated Parmesan, fresh thyme, oregano, and paprika. The only thing I didn t like about this recipe. 3 Zucchini (about 2 pounds), medium. Learn how your comment data is processed. In the world of food blogging, a blogger needs to always be a few steps ahead of food trends and seasons so that the blogger can capitalize on visitors to their blog, while providing new and tasty recipes to its readers at just the right … These Italian-flavored zucchini sticks are a crowed pleaser, served with a little Tztaziki sauce, or as a quick side next to your favorite mains. Baked zucchini are quick and easy to make. This Baked Italian Zucchini Casserole is a perfect way to use up some of your zucchinis or an amazing reason to go and purchase some! Sounds easy and delicious! Cover and bake at 350ºF for 20 minutes. Best served hot-out-of-the-oven! Layer on a sliced onion. Add the sliced zucchini, then some cherry or grape tomatoes. Made it exactly as written. Wow, these were so good! These baked zucchini rounds come out perfectly tender crisp with a golden parmesan cheese topping. Combine zucchini slices and olive … Hi! 106 calories; protein 3.1g; carbohydrates 5.9g; fat 8.2g; cholesterol 3.3mg; sodium 130.3mg. I have some ideas for you: You may also enjoy our collection of Mediterranean diet recipes. Gently stir in zucchini. Amount is based on available nutrient data. It's much easier and less messy to add the topping once the zucchini are assembled for baking. Filed Under: Appetizer and Mezze, Italian Recipes, Mediterranean Diet Recipes, Sides and Small Plates, Vegetarian Tagged With: gluten free, zucchini. These turned out perfect! They are healthy, delicious and super easy to make! Give the zucchini a brush of extra virgin olive oil, this is what will help hold the topping and will allow the zucchini to crisp up nicely in the oven. … For this Italian stuffed zucchini, I opted for an easy bolognese sauce that goes right in the zucchini boats and then all you have to do is add cheese on top before you bake them! Thank you. Easy Baked Italian Zucchini. Allrecipes is part of the Meredith Food Group. I love zucchini in general and it was nice to change it up. Saved so I can do it again soon! Light,healthy and delicious. Let me tell you, when I made these baked zucchini the other night, there was so much ooh and aah going on, they were finished before I was able to place them on the table! The only thing I changed was I substituted a tsp of garlic salt in place of regular salt. These are Mediterranean diet friendly, and like eggplant fries, these zucchini spears make the perfect appetizer or side next to almost any protein. Directions Step 1 Sprinkle with Parmesan cheese. Place in ungreased baking dish. Arrange the zucchini sticks, skin-side down, on the baking rack and brush each zucchini stick with extra virgin olive oil, Sprinkle the Parmesan-thyme topping on each zucchini stick. I can't wait to try these! © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Add comma separated list of ingredients to include in recipe. Step 2 Suzy, 1 tsp Pepper. No gift befits the food-obsessed people in your life like a cookbook. You have to give this casserole a try. Preheat the oven to 350 degrees F (175 degrees C). Add the grated zucchini to a mixing bowl with the bread crumbs, parmesan, and beaten eggs. Uncover and sprinkle with grated … This baked zucchini looks absolutely delicious! Thank you! HOW TO MAKE ITALIAN ZUCCHINI SPAGHETTI BAKE – STEP BY STEP. Loved this easy and tasty was to have zucchini! That's so great to hear! 9 ingredients. The trick to getting kids to eat this Baked Italian Zucchini (or any zucchini, for that matter). 1 tsp Italian seasoning. How to Make Italian Zucchini Bake: Preheat your oven to 425˚ Either in a mixing bowl or on the half sheet pan, toss sliced zucchini and onions with olive oil and Italian seasonings. Percent Daily Values are based on a 2,000 calorie diet. Today, influenced by my mother's tasty kitchen, and my extensive travels, I share easy wholesome recipes with big Mediterranean flavors. It's easy. Information is not currently available for this nutrient. I have incorporated quiet a few of your recipes. Welcome to The Mediterranean Dish, your #1 resource for Mediterranean recipes & lifestyle. Now even though this is called a baked zucchini, the zucchini is cooked first either in a skillet or on a grill pan. Start your Italian zucchini bake by drizzling a little olive oil in the bottom of a heavy metal pan or skillet. It goes with a variety of main dishes because it has a mild flavor. Italian Roasted Zucchini and Tomatoes is easy, affordable, and absolutely delicious! The cheesy bread crumbs crisp up in the oven, giving the sliced zucchini an added crunch! I found this to be too bland for our tastes (and we generally eat bland things). I like to use a sweet onion for this recipe, but yellow or white onion is also good. It's based on my Mom's zucchini casserole recipe that's a huge family favorite. My husband was taking a nap when these came out of the oven. The crunchy, cheesy topping finishes this casserole off beautifully! The zucchini I did in a 11x7 glass baking dish and the broccoli spread out on a sprayed cookie sheet for the browning. This Italian Zucchini Bake is made from scratch with Pecorino Romano and Parmesan! Bake in the preheated oven for 30 to 40 minutes, turning after 20 minutes so they brown evenly. Please check your email to confirm your subscription! Use extra-lean ground … Oh that's so great to hear, Lynn! This baked zucchini is so easy to make, covered in a light coating of crunchy breadcrumbs and Parmesan! Lightly … Get started today on the world's healthiest Diet!! This Baked Italian Zucchini Casserole is an easy and delicious vegetable side! From there, I like to line them up on baking sheet (topped with a wire rack) before adding the topping. Oven baked to perfection, these crispy, flavorful, and healthy Italian Baked Zucchini Fries will be gone in a flash! 1 pint Cherry or grape tomatoes. A simple Italian recipe for a delicious zucchini side dish. 1 cup Yellow onion. Cover with foil then bake … Baked zucchini is the perfect side dish for just about any meal! Seasoned with a perfect blend of Italian spices and baked with a crisp coating … Congrats! Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. These were so easy to make and tasted wonderful. Greek-Style Baked Cod Recipe with Lemon and Garlic, Easy Authentic Falafel Recipe: Step-by-Step, Simple Baked Cilantro Lime Chicken with a Mediterranean Twist, Easy Hummus Recipe (Authentic and Homemade), Avgolemono Soup Recipe (Greek Lemon Chicken Soup). Thank you, Heather! tossed them with the oil and sprinkled the rest over. Wow! Delicious the only thing i did was not use the cheese.I cut the zucchini into circles. ?Masni, Hi Suzy, Mix until it comes together, then stir in the garlic, basil, parsley, salt, and pepper. Info. Preheat the oven to 350 degrees F (175 degrees C). I was born and raised in the cosmopolitan Mediterranean city of Port Said, Egypt, a "boat ride" away from places like Italy, Greece, Turkey, Lebanon, Palestine and Israel. If you love zucchini or even eggplant rollatini, this easy deconstructed simple casserole will be your favorite to make. 1/4 tsp Garlic powder. Home / Italian Recipes / Easy Baked Zucchini with Thyme and Parmesan. Be sure to check your email and confirm your subscription. Please join me and our growing community! Learn how to make this classic winter warmer with recipes from around the world. Preheat the oven to 350 degrees. Lightly brush the baking rack with extra virgin olive oil (or use a healthy cooking spray.) 3 medium zucchini (about 2 pounds) quartered, then sliced into pieces about 3/4-inch long Thanks for sharing, Sean. Recipe by Amy The Blond Cook. Pour oil mixture over zucchini and toss well until evenly coated. Top with muenster cheese, halved tomatoes and black … Vegetarian and gluten free. A must try recipe for sure! They look incredibly delicious! With just five ingredients, this quick dish comes together in just 15 minutes. Your work time is 10 minutes tops, and the whole thing can be ready in 25 minutes or less. You can also use dried oregano instead of fresh. This post originally appeared on The Mediterranean Dish in 2019 and has been updated with new information and media for readers' benefit. 5k. Baked Zucchini, Oven baked zucchini, zucchini sticks. Or you can try something crispy like today's baked zucchini with a golden topic of Parmesan and thyme. In a bowl, mix together the grated Parmesan, thyme and spices until well combined. The sweetness of the tomato and topping are a great combination. Combine zucchini slices and olive oil in a large bowl and toss to coat well. Sprinkle … We'll look into this. I so love having you here! It was so good that 2 nights later I repeated the recipe with broccoli florets. Welcome to my table. I'm Suzy. This dish was completely unplanned, which is unlike most of my recipes. And you'll love the Italian twist--a crunchy topping of grated Parmesan cheese and an Italian seasoning of fresh thyme and oregano. Baking & Spices. Zucchini is one of my favorite ingredients (almost always on my shopping list.) I want to eat this all summer long! This post may include affiliate links. By subscribing for FREE, you will receive a weekly meal plan, plus new recipes! My husband and I love quinoa, but we are having a real hard time getting the kids to eat it. Always good to have a quick & easy & delicious veggie to go with dinner. They are that good. Preheat the oven to 200C. I combined everything together along with garlic powder. So yummy! For all recipes, visit us here. And check your spam folder in case you cannot find our email! Great recipe, I had never made it like this before. I like the crunchiness of the bread crumbs and cheese. Scoop out ~2 … They can be served as an appetizer or as a healthy vegetable side for a balanced meal. 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